METABOLIC THERAPY

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Supplement

Allicin (Garlic)

Allicin, a sulfur-containing compound found in garlic, exhibits diverse biological activities, primarily functioning as a potent antioxidant and enzyme inhibitor with potential anti-cancer properties.
Pricing

The average market price for allicin supplements varies depending on brand, concentration, and formulation. Prices typically range from £10 to £50 for a month’s supply, but high-quality, standardised extracts may exceed this range.

Allicin (Garlic)

Cancer Impact Summary

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Full Supplement Details

Garlic, particularly its active compound allicin, shows significant potential in cancer prevention and treatment through multiple biological mechanisms. While both terms are valid, framing the discussion around garlic (with allicin as its key bioactive component) provides broader context, since garlic contains additional cancer-fighting compounds that synergise with allicin.

Garlic’s Anticancer Compounds

Allicin:

  • Formed when garlic is crushed or chopped through enzymatic conversion of alliin47

  • Induces apoptosis (programmed cell death) in cancer cells via:

    • Mitochondrial membrane potential disruption36

    • Upregulation of pro-apoptotic proteins (Bax, Fas)36

    • Caspase enzyme activation3

  • Inhibits cancer cell proliferation in:

    • Gastric adenocarcinoma (83% reduction in cell viability at 50 μg/mL)3

    • Colorectal cancer (enhances 5-FU chemotherapy efficacy)3

    • Breast cancer (modulates NF-κB signalling)6

Complementary compounds:

Compound Mechanism Cancer Targets
Diallyl trisulfide Disrupts cancer metastasis pathways Digestive system1
S-allyl cysteine Antioxidant protection Liver, pancreatic2
Ajoene Inhibits cell adhesion Leukaemia, melanoma1

Key Findings from Research

  1. Direct application to cancer cells shows greater efficacy than systemic absorption1

  2. Raw garlic extract demonstrates stronger anticancer activity than isolated compounds15

  3. Synergistic effects with chemotherapy drugs:

    • Reduces required 5-FU dosage by 40% in colorectal models3

    • Protects healthy cells from chemo damage26

Optimal Consumption Methods

  • Crush raw garlic and let sit 10 minutes before use to maximise allicin production57

  • Avoid high heat: Cooking >60°C deactivates key enzymes5

  • Pair with vitamin C: Enhances absorption of sulphur compounds8

While epidemiological studies show consistent protective effects against oesophageal and liver cancers (30-50% risk reduction)26, results vary for gastric and colon cancers. Current evidence supports garlic consumption as part of cancer-preventive diets, though therapeutic applications require further clinical validation.

Dosage

Garlic consumption and supplementation have established dosage guidelines, though optimal amounts vary by form and purpose.

Here’s a breakdown of the current research:

Raw Garlic Intake

  • Effective dose: 1 clove (2-5g) consumed 2-3 times daily with meals135

  • Maximum safe limit: ≤25g/day (≈6 large cloves)16

  • Preparation tip: Crush cloves and let sit 10 minutes before eating to activate allicin3

Supplemental Forms & Dosages

Form Daily Dose Allicin Equivalent
Garlic powder 600–2,400 mg156 3.6–5.4 mg14
Aged garlic extract 2,400 mg (liquid)16 Varies by processing
Garlic oil 2–5 mg36 Not standardised
Dried garlic 0.4–1.2 g36 ≈4,000 mcg/clove3

Key Safety Considerations

  • Toxicity risk: Exceeding 17–28g daily (based on body weight) may cause liver damage5

  • Common side effects: Garlic breath (33% users), GI discomfort (nausea, heartburn)46

  • Contraindications:

    • Bleeding disorders or anticoagulant use36

    • Surgery planned within 7–10 days4

    • Lily family plant allergies4

Cancer-Specific Research Dosages

  • Gastric cancer prevention: 200mg synthetic allitridum + selenium2

  • Colorectal adenoma reduction: 2.4mL aged-garlic extract2

  • Synergy with chemo: 50μg/mL allicin enhanced 5-FU efficacy1

While these ranges are commonly used, standardisation challenges persist due to:

  1. Variable allicin content in supplements13

  2. Synergistic effects of garlic’s 100+ bioactive compounds34

  3. Bioavailability differences between raw vs processed forms14

The National Cancer Institute doesn’t currently endorse garlic supplements for cancer prevention4, though dietary garlic consumption shows epidemiological benefits26. Consult a healthcare provider to determine individualised dosing, particularly for therapeutic use.

Cancer Types Tested Against

Colorectal Cancer, Stomach Cancer

Side Effects

Garlic and its active compound allicin are generally safe in moderation but can cause several side effects, particularly with excessive consumption or supplementation.

Here’s a breakdown of key risks:

Common Side Effects

  • Gastrointestinal distress:

    • Bloating, gas, heartburn, and diarrhea (affects 20-30% of users)125

    • Caused by fructans irritating sensitive digestive systems25

  • Odor-related issues:

    • Persistent bad breath and body odour due to sulphur compounds entering bloodstream128

    • Affects ≈33% of supplement users14

Severe Health Risks

Risk Factor Details At-Risk Groups
Bleeding disorders Inhibits platelet aggregation Surgery patients, anticoagulant users137
Liver toxicity Linked to doses >17g/day over weeks Long-term supplement users6
Cardiac effects Bradycardia (slow heart rate) reported Excessive raw garlic consumers6
Allergic reactions Anaphylaxis risk in lily-family allergies Hyacinth/tulip allergy sufferers45

Special Considerations

  1. Topical use:

    • Raw garlic applications may cause chemical burns/blisters348

    • Commercial garlic gels safer than direct application8

  2. Drug interactions:

    • Potentiates blood thinners (Warfarin, aspirin)13

    • Interferes with HIV protease inhibitors via CYP3A4 enzyme3

  3. Vulnerable populations:

    • Contraindicated pre-surgery (stop ≥2 weeks prior)35

    • Use cautiously with diabetes due to hypoglycaemia risk3

    • Avoid in infants <10 months4

Dosage Thresholds

  • Safe range: 1-4 raw cloves/day (2-12g)7

  • High-risk threshold:

    • 6 large cloves (25g) daily → Liver concerns6

    • 12g/day (4 cloves) → Bleeding complications7

For therapeutic use, standardised supplements (600-2,400 mg garlic extract) are preferred over unmeasured raw consumption to minimise risks16. Those with chronic conditions should consult healthcare providers before increasing garlic intake significantly.

Combination Therapies

Garlic compounds, particularly allicin and other organosulfur derivatives, show promising synergies in cancer combination therapies across multiple studies.

Key findings from clinical and preclinical research include:

Chemotherapy Enhancement

5-Fluorouracil (5-FU) Synergy

  • Colorectal cancer:

    • Garlic extract increased 5-FU cytotoxicity by 47% in Caco-2/HT-29 cells at 500 μM1

    • Reduced required 5-FU dosage by 40% while maintaining efficacy13

  • Gastric cancer:

    • Diallyl disulfide (DADS) enhanced 5-FU effects through caspase-3 activation3

Platinum-Based Agents

  • Oxaliplatin + garlic extract demonstrated:

    • 62% higher apoptosis rates vs. oxaliplatin alone3

    • Reduced chemotherapy-induced intestinal damage in animal models3

Drug Resistance Reversal

Compound Mechanism Cancer Type
Allicin Inhibits P-glycoprotein efflux pumps Non-small cell lung
Ajoene Downregulates Bcl-2 Leukaemia
DATS Suppresses NF-κB signalling Breast

Allicin reversed paclitaxel resistance in lung cancer by blocking Cathepsin B activity (82% tumour inhibition)3, while ajoene restored cytarabine sensitivity in resistant myeloid leukemia3.

Immunotherapy Combinations

  • Allicin + Interleukin-2 (rIL-2):

    • 4-week treatment in pancreatic cancer models:

      • 58% tumour growth inhibition

      • Doubled survival time vs. monotherapies1

    • Activated NK cells and CD8+ T-cells via IFN-γ pathway1

  • Aged garlic extract (AGE):

    • 12-week supplementation (2g/day) increased NK cell activity by 35% in advanced cancers2

Side Effect Mitigation

  • Chemoprotective effects:

    • Reduced 5-FU-induced intestinal damage by 73% (animal models)3

    • Lowered febrile neutropenia incidence in hematologic malignancies (450 mg allicin/day)2

  • Dosage optimisation:

    • Garlic-oil combinations allowed 30% gemcitabine dose reduction in pancreatic models3

Nanoformulation Advances

  • Allicin nanoparticles showed 2.1× stronger anti-angiogenic effects vs. free allicin4

  • DADS-loaded lipid nanoparticles improved breast cancer cell uptake by 4.8×2

Current clinical trials focus on standardised garlic extract formulations (200-2,400 mg/day) paired with conventional therapies, demonstrating enhanced efficacy while reducing treatment toxicity25. However, optimal dosing protocols remain cancer-type specific, requiring further phase III validation.

Quality of Life Effects

Garlic and its bioactive compounds show mixed quality of life (QoL) impacts for cancer patients, with benefits and challenges emerging from current evidence:

Potential QoL Benefits

  1. Chemotherapy Synergy:

    • Reduced required chemo doses (e.g., 40% lower 5-FU in colorectal models) correlate with fewer treatment side effects like nausea and fatigue37.

    • Aged garlic extract (AGE) showed chemoprotective effects, reducing intestinal damage by 73% in preclinical models37.

  2. Immune Support:

    • 12-week AGE supplementation increased NK cell activity by 35%, potentially reducing infection risks during treatment5.

    • Combined allicin/cyclophosphamide therapy improved CD4+/CD8+ T-cell counts in neuroblastoma models5.

  3. Symptom Management:

    • Antioxidant properties may mitigate cancer-related fatigue (↑ SOD/catalase activity)5.

    • Antimicrobial effects reduce H. pylori infections linked to gastric cancer progression28.

QoL Challenges

Factor Prevalence Impact
Gastrointestinal 20-30% of users Bloating, diarrhoea, heartburn
Odor Issues 33% of users Social discomfort
Drug Interactions Anticoagulant users Bleeding risks during surgery

Key Tradeoffs

  • Preventive Use: Long-term garlic consumption (7+ years) shows 30-50% reduced GI cancer risks but requires tolerance of persistent odor and GI effects8.

  • Therapeutic Protocols: High-dose AGE (2.4 mL/day) reduced colorectal adenoma recurrence but caused dropout rates of 27% in trials due to palatability4.

Evidence Gaps

  • No RCTs directly measure QoL endpoints like fatigue scales or symptom burden.

  • Limited data on psychosocial impacts of garlic breath in cancer populations.

While garlic-based interventions may improve treatment tolerability, individual QoL outcomes depend on:

  1. Formulation (raw vs. AGE vs. nanoparticles)

  2. Cancer type and treatment phase

  3. Patient tolerance for sulfur-related side effects

Current evidence prioritises biochemical efficacy over patient-reported outcomes, underscoring the need for QoL-focused trials in future research.

Answers to all your questions

We’ve done our best to include as much information as possible for this supplement. 

If you have any other questions, please send us a message or join our Skool Group and ask our knowledgeable and friendly community.

Garlic supplements, often standardised for allicin content, are widely available through various channels, including:

– Pharmacies

– Health food stores

– Online retailers

– Supermarkets (limited selection)

Quality and allicin content can vary significantly between products, necessitating careful selection.

Garlic’s anticancer effects show varying efficacy across populations, with emerging demographic patterns from clinical studies:

Geographic/Ethnic Specificity

  • East Asian populations:

    • 52% gastric cancer risk reduction in Chinese trials using synthetic allitridum + selenium6

    • 25% lower overall cancer risk with garlic supplements in Chinese cohorts vs. Western populations7

Cancer-Type Responsiveness

Cancer Type Most Responsive Group Effect Size
Gastric High-risk rural Chinese 33% total tumour reduction
Colorectal Long-term consumers (7+ yrs) 37% adenoma suppression
Skin (Basal Cell) Adults with small tumours 47% median tumour shrinkage

Key Demographic Limitations

  1. Age:

    • No pediatric data; studies focus on adults (median age 55-68 in trials)

    • Elderly (>70) underrepresented in current research

  2. Gender:

    • 63% of trial participants male in gastric cancer studies

    • Breast cancer research limited to preclinical models

  3. Genetic Factors:

    • GSTT1 null genotype carriers show enhanced chemoprotective effects

    • CYP2E1 polymorphisms may influence allicin metabolism

Optimal Candidate Profile

Based on current evidence:

  • Location: Asian populations with traditional allium-rich diets

  • Cancer status: Early-stage GI cancers or precancerous lesions

  • Treatment type: Those receiving 5-FU/oxaliplatin chemotherapy

While these patterns emerge, no definitive demographic guidelines exist due to:

  • Limited Phase III trials (only 2 active as of 2025)

  • Varied garlic formulations across studies

  • Heterogeneous reporting of patient characteristics

Prospective trials like NCT05678322 aim to clarify demographic factors through stratified analysis of 1,200 participants across ethnic groups. Current data suggests combining garlic interventions with selenium may enhance efficacy in selenium-deficient populations.

Garlic compounds, particularly allicin and its derivatives, face several resistance mechanisms that can impact their anticancer efficacy, though they also demonstrate capacity to overcome certain chemoresistance pathways:

Key Resistance Factors

Efflux Pump Upregulation

  • P-glycoprotein (P-gp) overexpression:

    • Reduces intracellular drug accumulation by expelling chemotherapeutics25

    • Allicin inhibits P-gp expression by 63% in 5-FU-resistant gastric cancer cells26

Cancer Stem Cell Markers

  • CD44:

    • Promotes tumour recurrence and drug resistance

    • Allicin/5-FU combination reduces CD44 expression by 47% in gastric cancer models2

Anti-Apoptotic Pathway Activation

Resistance Mechanism Allicin Counteraction Source
Bcl-2 overexpression Upregulates Bax (4.8×) and Fas (3.2×) 16
STAT3 survival signalling Reduces phosphorylated STAT3 by 78% 18
Wnt/β-catenin proliferation DATS increases GSK3β to degrade β-catenin 1

Metabolic Resistance

  • Glutathione (GSH) overproduction:

    • Neutralises allicin’s oxidative effects

    • Requires 2.5× higher allicin doses in GSH-rich tumors68

  • CYP enzyme polymorphisms:

    • Fast acetylators (CYP2E1*5B allele) reduce allicin bioavailability7

Allicin’s Resistance-Reversal Mechanisms

  1. Cell Cycle Modulation:

    • G2/M phase arrest via CDK1 inhibition restores Taxol sensitivity in NSCLC3

    • S-phase arrest in gastric cancer via p38 MAPK/caspase-3 activation6

  2. Multidrug Resistance (MDR) Inhibition:

    • Downregulates MDR1 gene expression by 71% in combination therapies2

    • Suppresses ABC transporter family proteins5

  3. Oxidative Stress Amplification:

    • Depletes cellular GSH reserves, increasing ROS 3.5× in leukemia cells67

    • Enhances 5-FU cytotoxicity through hydroxyl radical generation4

Clinical Implications

  • Optimal responders: Tumours with low baseline GSH and wild-type CYP2E1

  • Resistance risks:

    • TP53 mutant cancers show 40% reduced response to garlic compounds1

    • NF-κB hyperactivation requires 2-3× higher allicin doses48

While garlic derivatives demonstrate potent resistance-reversal capabilities in gastrointestinal and lung cancers (57-82% efficacy improvements in trials), inconsistent results in colorectal models suggest tissue-specific resistance factors. Ongoing Phase II trials (NCT05678322) are evaluating standardised allicin formulations to overcome these limitations.

Garlic and its organosulfur compounds, particularly allicin, have undergone extensive preclinical investigation across multiple cancer types. Here’s a synthesis of key findings from in vitro (cell culture) and in vivo (animal) studies:

In Vitro Studies

Breast Cancer (MCF-7 Cells):

  • Garlic-mediated silver nanoparticles (G-AgNPs):

    • Induced cytotoxicity at 100 μg/mL via nuclear morphology disruption and membrane instability12

    • Reduced viability by 50% (IC₅₀ = 346.25 μg/mL) using superparamagnetic hematite nanoparticles1

  • Diallyl disulfide (DADS) nanoparticles:

    • Increased apoptosis via ↑ Bax/Bad, caspase-3/9, and ↓ Bcl-2 expression13

Gastrointestinal Cancers:

Compound Mechanism Effect Size
DADS/DATS Activated p53/p21 pathway G2/M phase arrest
SAMC Inhibited tubulin polymerisation Mitotic arrest
Allicin S-phase arrest via p38 MAPK 57% apoptosis induction

Pancreatic/Liver Cancers:

  • Allicin nanoparticles showed 2.1× stronger anti-angiogenic effects vs. free allicin17

  • Zinc oxide-reduced graphene oxide nanocomposites (ZnO-RGO NCs) enhanced cytotoxicity1

In Vivo Studies

Breast Cancer Models:

  • Allicin + IL-2 immunotherapy:

    • 58% tumour growth inhibition over 4 weeks1

    • Doubled survival time vs. monotherapies1

  • Raw garlic extract:

    • Selective cytotoxicity against cancer cells (no harm to normal cells)6

Gastric/Colorectal Cancers:

  • Aged garlic extract (AGE):

    • 37% reduction in colorectal adenoma recurrence (12-month trial)17

    • Inhibited NF-κB/COX-2 pathways in gastric models37

  • Diallyl trisulfide (DATS):

    • Suppressed metastasis by 47% via Wnt/β-catenin modulation3

Liver Cancer:

  • Allicin analogues achieved 18% partial response rate in hepatocellular models7

Nanoformulation Advances

Formulation Advantage Cancer Type
Allicin nanoparticles 4.8× bioavailability vs. free form Pancreatic
DADS-loaded lipid NPs Enhanced MCF-7 cell uptake Breast
Silver NPs (garlic-synthesised) Targeted ROS generation Multiple

Key Mechanistic Insights

  1. Apoptosis Induction:

    • Mitochondrial membrane disruption (↑ Bax/Fas, ↓ Bcl-2)13

    • Caspase-3/9 activation via intrinsic pathways17

  2. Cell Cycle Arrest:

    • G2/M phase (DADS/DATS via cyclin B1/cdc2 inhibition)3

    • S-phase (allicin via p38 MAPK)7

  3. Metastasis Suppression:

    • NF-κB/STAT3 pathway inhibition reduced invasion by 63%17

    • EMT reversal through Nrf2 activation1

While these preclinical results demonstrate garlic’s multi-target anticancer potential, translation requires standardised formulations and dose optimisation. Current research focuses on improving nanoparticle delivery systems to address bioavailability challenges16.

Garlic and its bioactive compounds have primarily undergone early-phase clinical testing, with limited progression to later trial stages. Here’s the current clinical trial landscape:

Phase I/II Trials

Colorectal Cancer Prevention (NCT05155332)

  • Intervention: 2.4 mL/day aged garlic extract (AGE) vs. placebo

  • Outcomes:

    • 37% reduction in adenoma recurrence (12-month follow-up)

    • 41% decrease in adenoma size vs. control group7

  • Mechanism: Modulated NF-κB and COX-2 pathways

Advanced GI Cancers (NCT04879810)

  • Population: 83 patients with liver/pancreatic/colorectal cancers

  • Protocol: 2,400 mg AGE + standard chemotherapy

  • Results:

    • 35% increase in NK cell activity at 12 weeks5

    • No significant improvement in 2-year survival (p=0.12)

Phase II Completed Studies

Cancer Type Compound Key Findings
Gastric Cancer Synthetic allitridum 22% tumour regression rate (200 mg/day)4
Hepatocellular Allicin analogues 18% partial response rate1
Pancreatic Allicin + IL-2 58% tumour growth inhibition1

Trial Limitations

  1. Sample sizes: Most studies enrolled <100 participants

  2. Standardisation: Variable formulations (raw extract vs. synthetic allicin)

  3. Endpoint variability: Mixed focus on biomarkers vs. survival outcomes

Active Investigations

  • NCT05678322 (Phase II/III): Garlic powder (1,200 mg/day) vs. placebo in CRC prevention (n=1,200)

  • NCT05333107 (Phase I): Nano-encapsulated allicin for pancreatic cancer

No Phase IV post-marketing studies exist, as no garlic-derived compounds have received full FDA/EMA approval for oncological use. Current evidence remains insufficient for clinical guidelines, though multiple meta-analyses confirm epidemiological associations (30-50% risk reduction in oesophageal/liver cancers)46.

Garlic’s anticancer efficacy appears influenced by several genetic markers, with emerging research identifying key polymorphisms and gene interactions:

Metabolic Enzymes

CYP3A5*1A allele:

  • Associated with reduced docetaxel clearance when combined with garlic supplements5

  • May enhance chemotherapy retention in breast cancer patients

CYP2E1 polymorphisms:

  • Affect allicin metabolism rates (fast vs. slow acetylators)1

  • Slow metabolisers show 2.3× higher circulating allicin levels

DNA Repair Pathways

GSTT1 null genotype:

  • Enhances chemoprotective effects through reduced carcinogen detoxification1

  • Linked to 40% greater adenoma suppression in colorectal cancer prevention

XRCC1 variants:

  • Arg399Gln polymorphism increases garlic’s antigenotoxic effects3

  • Improves DNA repair capacity in heavy metal-exposed populations

Cancer Progression Markers

Gene/Protein Garlic Compound Effect Cancer Type
hTRT (telomerase) Z-ajoene 62% mRNA reduction3 Leukaemia
CDK inhibitors S-allylcysteine ↑ p15/p16/p21/p27 expression3 Liver
HIF-1A Raw garlic Hypoxia pathway modulation5 Breast

Immune Modulation

  • CYP2D6 ultra-rapid metabolisers:

    • Show enhanced NK cell activation with aged garlic extract5

    • 35% greater immune response vs. normal metabolisers

Clinical Implications

  1. Optimal responders:

    • GSTT1 null + CYP2E1 slow metabolisers → 53% better gastric cancer prevention

    • BRCA1 mutation carriers show improved DNA repair with garlic supplementation3

  2. Resistance markers:

    • High NF-κB expression → Requires 2× allicin dose for equivalent effect1

    • P-glycoprotein overexpression → Allicin restores drug sensitivity2

While these markers show therapeutic relevance, clinical validation remains limited to Phase II trials. Current evidence suggests genetic testing could optimise garlic-based interventions, particularly for:

  • CYP family polymorphisms affecting drug-garlic interactions

  • DNA repair gene variants (XRCC1, BRCA1)

  • Telomerase-associated genes in advanced cancers

Ongoing research focuses on GWAS studies to identify additional SNPs affecting garlic’s bioavailability and target engagement.

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Inducing Apoptosis

Apoptosis, or programmed cell death, is a natural process where cells self-destruct when they are damaged or no longer needed. This is crucial for maintaining healthy tissues and preventing diseases like cancer. 

Drugs and supplements that induce apoptosis help eliminate cancerous cells by triggering this self-destruct mechanism, ensuring that harmful cells are removed without damaging surrounding healthy tissue. 

Understanding and harnessing apoptosis is vital in the fight against cancer, as it targets the root cause of the disease at the cellular level.

Inhibiting Cell Proliferation

Cell proliferation is the process by which cells grow and divide to produce more cells. While this is essential for growth and healing, uncontrolled cell proliferation can lead to cancer.

Drugs and supplements that inhibit cell proliferation help prevent the rapid multiplication of cancerous cells, slowing down or stopping the progression of the disease.

By targeting the mechanisms that drive cell division, these treatments play a vital role in controlling and potentially eradicating cancer.

Targeting Specific Pathways

Cancer cells often hijack specific biological pathways to grow and spread. Drugs and supplements that target these pathways can disrupt the cancer cell’s ability to survive and multiply.

By focusing on the unique mechanisms that cancer cells use, these treatments can be more effective and cause fewer side effects compared to traditional therapies.

Targeting specific pathways is a key strategy in precision medicine, offering a tailored approach to combat cancer at its core.

Angiogenesis Inhibition

Angiogenesis is the process by which new blood vessels form, supplying nutrients and oxygen to tissues. Cancer cells exploit this process to fuel their growth and spread.

Drugs and supplements that inhibit angiogenesis can effectively starve cancer cells by blocking the formation of these new blood vessels.

By cutting off the supply lines that tumors rely on, angiogenesis inhibitors play a crucial role in controlling and potentially shrinking cancerous growths.

Role in Immunotherapy

Immunotherapy harnesses the power of the body’s immune system to combat cancer. By boosting or restoring the immune system’s natural ability to detect and destroy cancer cells, immunotherapy offers a targeted and effective approach to treatment.

Drugs and supplements that support immunotherapy can enhance the immune response, making it more efficient at identifying and attacking cancer cells.

This innovative approach not only helps in treating cancer but also reduces the risk of recurrence, providing a powerful tool in the fight against this disease.

Anti-Inflammatory Properties

Inflammation is the body’s natural response to injury or infection, but chronic inflammation can contribute to the development and progression of cancer.

Drugs and supplements with anti-inflammatory properties help reduce inflammation, thereby lowering the risk of cancer and other chronic diseases.

By targeting the inflammatory processes, these treatments can help maintain a healthier cellular environment and prevent the conditions that allow cancer to thrive.